🌾 1. Vegetable Fried Rice Key ingredients: Rice, carrots, beans, bell peppers, cabbage, spring onions, soy sauce. Flavor profile: Light, savory, and slightly spicy. Best served with: Manchurian or chili paneer. 🍗 2. Chicken Fried Rice Key ingredients: Boneless chicken, egg (optional), garlic, soy sauce, green onions. Flavor profile: Savory and mildly spicy with juicy chicken bites. Best served with: Chicken gravy or hot garlic sauce. 🍤 3. Prawn Fried Rice Key ingredients: Fresh prawns, garlic, onions, capsicum, soy sauce. Flavor profile: Fragrant with a slightly sweet seafood taste. Best served with: Thai chili sauce or prawn curry. 🥚 4. Egg Fried Rice Key ingredients: Beaten eggs, garlic, pepper, rice, spring onions. Flavor profile: Quick, simple, and full of umami. Best served with: Any spicy curry or sauce. 🌶️ 5. Schezwan Fried Rice Key ingredients: Schezwan sauce, vegetables or meat, soy sauce, chili gar...